The 10 Tastiest Chicken Restaurants In New York City

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Welcome to the diverse and vibrant chicken restaurant scene in the heart of New York City. NYC is renowned for its culinary prowess, and when it comes to chicken, the city offers a plethora of options that cater to every taste and preference. From classic Southern-style fried chicken to bold international flavors, these chicken restaurants showcase the rich tapestry of culinary delights found within the city. Join us as we explore some of the best chicken establishments that have solidified NYC as a haven for chicken enthusiasts.

Here are 10 great restaurants well worth checking out:

The Original Harlem Chicken Shack: Located in Harlem, this restaurant is known for its Southern-style fried chicken and comfort food. The Original Harlem Chicken Shack offers a cozy and casual atmosphere where you can enjoy crispy fried chicken, mac and cheese, collard greens, and other traditional soul food dishes.
Sweet Chick: With locations in Manhattan and Brooklyn, Sweet Chick combines the flavors of Southern and New York comfort food. They are particularly renowned for their chicken and waffles, offering various options like classic, bacon-cheddar, and rosemary-mushroom waffles, paired with crispy fried chicken and a selection of delicious sauces.
Hill Country Chicken: Situated in the Flatiron District, Hill Country Chicken is a fast-casual restaurant that specializes in fried chicken, chicken sandwiches, and traditional Southern sides. They use fresh, all-natural chickens and offer a range of flavors such as classic, spicy, and chicken tenders. Their sides include favorites like mac and cheese, cole slaw, and fried green tomatoes.
Birds of a Feather: Located in Williamsburg, Brooklyn, Birds of a Feather is a Chinese restaurant that showcases Sichuan cuisine. Their menu features an array of spicy dishes, including their renowned Sichuan-style fried chicken. Prepared with bold flavors and spices, this dish is known for its numbing and spicy taste that will satisfy those who appreciate fiery cuisine.
Bobwhite Counter: Nestled in the East Village, Bobwhite Counter is a small eatery that focuses on Southern-style comfort food. They serve classic fried chicken made with a buttermilk brine, offering chicken boxes, sandwiches, and various side dishes such as collard greens, black-eyed peas, and mashed potatoes.
Dirty Bird To-Go: With multiple locations across the city, Dirty Bird To-Go is committed to using organic and free-range chicken in their dishes. They offer a variety of preparations, including classic fried chicken, grilled chicken, and chicken tenders. You can choose from an assortment of delicious homemade sauces to complement your meal.
The Chicken Shop: Situated in Brooklyn, The Chicken Shop is a casual spot known for its flavorful rotisserie chicken. They marinate the chicken in a secret blend of herbs and spices before roasting it to perfection. The menu also features a selection of comforting sides like mashed potatoes, cornbread, and coleslaw.
Peaches HotHouse: Located in Bed-Stuy, Brooklyn, Peaches HotHouse is renowned for its Nashville-style hot chicken. They offer varying levels of spiciness, allowing you to choose your preferred heat level. Alongside the spicy chicken, they serve Southern-inspired sides such as collard greens, mac and cheese, and cornbread.
Pies ‘n’ Thighs: Found in Williamsburg, Brooklyn, Pies ‘n’ Thighs offers a mix of Southern and comfort food. Their fried chicken is a standout, known for its crispy exterior and juicy, flavorful meat. In addition to chicken, they serve delectable biscuits, pies, and a variety of brunch options.
Bonchon Chicken: Bonchon is a Korean fried chicken chain with multiple locations in NYC. Their chicken is double-fried, resulting in a crispy and addictive texture. They offer a choice of soy garlic or spicy glazes, allowing you to experience the savory and bold flavors of Korean cuisine.

As we conclude our exploration of the top chicken restaurants in NYC, we hope you’ve savored the incredible flavors and culinary excellence that the city has to offer. These establishments, each with their own unique approach to chicken dishes, embody the vibrant spirit of New York City’s diverse food scene. So, venture forth and indulge in the crispy, succulent, and unforgettable creations that await you in the chicken restaurants of the bustling metropolis.